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食品、营养和人口健康杂志 开放获取

体积 2, 问题 2 (2018)

研究文章

Rural Community Gardens Capacity to Increase Accessibility and Affordability of Healthy Foods in Alabama

  • Megan Henning, Ruth Brock, Barb Struempler, Sondra Parmer, Katie Funderburk and Alicia Powers

简短的沟通

Caralluma Pharmacological Attributes

  • Nageena Qayyum, Humera Rani, Khush Bakhat Mir and Abdul Qadir Khan

简短的沟通

Functional Food: Probiotic as Health Booster

  • Priyanka Roy and Vijay Kumar

研究文章

Physiological Responses of Banana Fruit to Two Structural Analogues of 1-MCP as Ethylene Action Inhibitors

  • Shenghou Wang, Fangxu Xu, Yefei Liu and Shengzhong Dong
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